Clarity Wellness

One of the most frustrating things I see people struggle with is when they hit that dreaded weight-loss plateau. It happens to everyone. You start a new plan, you lose a few pounds, you're super-stoked, and then a few weeks or months into it you stop losing weight. What's going on? I'm working so hard--why isn't this working for me anymore? Here are the questions I ask them, and often just a tweak or two will get them headed back in the right direction.  1. Are you hitting your protein goals each day? This is a game-changer for most people--especially women. For some reason, many women seem to think that they don't need much protein. That couldn't be further from the truth--especially as we get older. If you want to avoid sarcopenia (loss of muscle) and osteoporosis, then you need to prioritize protein, to the tune of one gram per pound of ideal body weight per day. Protein is the most satiating macronutrient, and your body burns more calories digesting it than...

I've been hearing a lot lately in the nutrition stratosphere about the fact that our metabolism doesn't really slow down at menopause, and as a woman knocking at that door herself, I find that very frustrating.  I talk to women every day who tell me that the tricks they used in their 20s and 30s to slim down don't seem to work anymore.  They tell me their weight is redistributing itself and their clothes don't fit the same way.  They tell me they are doing all the things they've been told to do (move more/eat less) and nothing changes.  How can you tell these women that their metabolism hasn't changed? I wish there were an easy answer. There seem to be a multitude of answers--some of them biological, and some lifestyle related. Let's start with the biological. As we age we tend to lose muscle mass, and when you add declining hormone levels, you're going to see a change in body composition. Loss of estrogen causes weight to accumulate around your middle i...

I’m always interested in how other people live their day-to-day lives behind the scenes, so I thought I’d share what I do. There’s nothing earth-shattering about it, just a series of small habits strung together throughout the day. Here's what a typical day looks like for me: 5:00 wake up. I get dressed and drink a glass of water while my coffee is brewing.  I like my French press with a little cinnamon, turmeric, black pepper, collagen powder, and a teaspoon of coconut oil. (Cinnamon for blood sugar regulation, turmeric and pepper for inflammation, collagen for my skin, hair, and joints, and coconut oil for my brain.) I drink my coffee while I stretch a little, look at my plan for the day, fill my water bottle, and read for a few minutes. On the weekends, when I have more time, I like to journal and then read for a longer time. Once I get my daughter off to band practice, I go for a run or walk for 30-45 minutes. After a long hiatus due to plantar fasciitis, I am trying to impleme...

We’ve already talked about the three questions to ask yourself when you’re eating .   Those were all about the mindfulness  side of eating.  Here are three ways to make sure you’re regulating your blood sugar and nourishing your body--in other words, the physiological side of what goes in your mouth.   Both are incredibly important, and often overlap.   Do these things and your inflammation levels will go down, your cravings will subside, your hormone levels will regulate, and you might even lose weight! Number one: Control your carbs. Carbohydrates are the one macronutrient that we really don’t need.   If we don’t ingest glucose, our bodies will make it.   If we don’t have enough glucose in our bloodstreams, our bodies will learn to run on ketones made from fatty acids.   That said, there are a lot of good things about vegetables and fruits that we can’t deny—they provide fiber and vitamins, and help our bodies detox.   Just try to ...

You may have heard a a lot about intermittent fasting lately. It sounds a little scary and it goes against a lot of the nutrition advice we've been told all our lives: breakfast is the most important meal of the day, you need to eat 5-6 small meals a day to stoke your metabolism, if you don't eat you will slow down your metabolism, and on and on. I'm here to dispel the myths, and help you get started on a habit that might help you get your blood sugar under control, regenerate your worn out cells, improve your relationship with food, and maybe even lose a little weight in the process. First myth: Breakfast is the most important meal of the day. Ok, so yes, eating is important. Our bodies need nutrients and energy, but those nutrients don't necessarily need to be ingested first thing in the morning. If you're not hungry when you first wake up, then don't eat. Whenever you "break your fast" can be considered breakfast. Push your first meal of the ...